Breakfast:
1/4 Burger King Whopper left-over from yesterday.
Lunch:
1.) Soup with vegetables, squid balls, kani (crab sticks) and Siomai
2.) Fried lumpiang shanghai (1 pc)
3.) Balot and 2 spoonfuls of rice
4.) 2 slices Watermelon
5.) 3 pieces Kutsinta
6.) 1/2 slice of Red Ribbon Mango Cake
Dinner:
1.) Spaghetti
2.) 1pc Fried Shanghai with sweet chili sauce
3.) 1pc Shrimp Tempura
4.) Liempo with soy sauce, onions, and siling labuyo (chile pepper)
5.) Banana
